|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils - P Observed steamer oven and steamer oven dishes to have food build up. CDI-Oven was cleaned and dishes were sent to 3-comp sink. |
|
34
|
0.50
|
Thermometers provided and accurate |
Yes |
No
|
No |
4-302.12 Food Temperature Measuring Devices - PF Observed thermometer to not be thin probe and broken. CDI- Extra thin probe thermometer found in another department in store.
General Comment - 4-203.12 Temperature Measuring Devices, Ambient Air and Water-Accuracy - PF Observed 1 ambient air thermometer in meat case to be broken out of 12 total that are working. Repair |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-201.11 Equipment and Utensils-Durability and Strength - C Observed 2 meat wrap pads to be split and cracked. Replace. |
|
47
|
0
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-602.13 Nonfood Contact Surfaces - C Observed food debris between meat wrap pad and equipment. Observed dust and debris build up on computer monitor of meat wrapping station. Clean |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions - C Observed walk-in freezer to have debris on floor. Clean |