|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf - Observed employee dumping beverage in handwashing sink. CDI by instruction. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
Yes |
4-501.11 Good Repair and Proper Adjustment-Equipment - C - Observed flip top prep unit and low prep refrigerator not holding required temperature. See temperature chart above. Verification required by 11/25/17 |
|
46
|
0.50
|
Warewashing facilities: installed, maintained and used; test strips |
No |
No
|
Yes |
4-302.14 Sanitizing Solutions, Testing Devices - PF - Observed current test kit not effective / accurate. Provide accurate test kit for quat sanitizer at 3 compartment sink. VR by 11/25/17 |