|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. - Pf. Observed towels not dispensing at handwashing sink at back wall. CDI - Towels supplied. -0- |
|
28
|
2
|
Toxic substances properly identified stored & used |
Yes |
Yes
|
No |
REPEAT: 7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. - P. Observed 1 gallon of chlorine sanitizer “block whitener” stored on top of box containing zip lock bags used for seafood at single service shelving unit. No evidence of physical contamination observed. CDI - PIC relocated block whitener to prevent contamination. -2- |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed non-functional paper towel dispenser at 1x hand washing station. PIC has placed a work order for repairs. Paper towels provided at this station. -0- |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
REPEAT: 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed build-up of dust and debris accumulating at fan covers on ceiling above meat prep area. Keep clean. -1- |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
Yes |
No
|
No |
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed opened can of red bull stored on shelving above market scale labeling station. CDI - Personal drink removed to office. -0- |