|
39
|
1
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed boxes of frozen foods stored directly beneath dripping condenser in walk in freezer. EHS advised PIC to make sure foods are kept away from such drippings to prevent cross-contamination. -1- |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed damaged cooling curtains inside walk in cooler and freezer and damaged sanitizer basin with rust buildup present. Repair these items. -0- |