|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf. Observed inoperable paper towel dispensers at both hand wash sinks. CDI-PIC provided paper towels at each hand sink. |
|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed knives in knife holder with build up of dried debris. CDI-REHS informed PIC on cleaning equipment to sight and touch and PIC placed knives in 3 compartment sink to be cleaned and sanitized. |
|
36
|
0.50
|
Thermometers provided & accurate |
Yes |
No
|
No |
4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf. Observed inoperable probe thermometer. CDI-PIC replaced inoperable thermometer with functioning probe thermometer. |