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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCOOK OUT #28
Address1301 W SUGAR CREEK RD
 
City/State/ZIP
CHARLOTTE NC 28262
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 6/5/2015
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 0 Hands clean and properly washed Yes No No 2-301.14 Wash hands after activities that contaminate them.-P Observed an employee handle raw burger and go to change gloves afterwards without washing hands. Employee stopped by EHS and washed hands to correct.
14 1.50 Food-contact surfaces: cleaned and sanitized Yes No No 4-501.114 Maintain sanitizer at correct concentrations. -P Observed 0ppm chlorine sanitizer in buckets and spray bottles today. All refilled to correct. Maintain at 50-100ppm.
22 1 Time as a Public Health Control: procedures and records Yes No No It 3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf Observed sliced tomatoes not timed today being held out of temperature- back timed to correct.
37 0 Contamination prevented during food preparation, storage and display Yes No No 3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed chicken nuggets stored on the floor today- picked up during inspection.
38 0 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed the raw meat chef wearing a wrist watch while on duty today.
42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No No 4-903.11 Store cleaned equipment, utensils, linens and packages in a clean, dry location and at least 6 inches off the floor. Observed the ice scoop stored in a soiled container today- sent to be washed. Observed cleaning needed on the air dry rack today.
53 0 Physical facilities installed, maintained and clean No No No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Oberved broken floor tile around the fryers today.