Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameDOMINO'S PIZZA #5590
Address7211 E INDEPENDENCE BV
SUITE 16
City/State/ZIP
CHARLOTTE NC 28270
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 4/10/2025
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
22 0 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed one container of pepperoni cold holding in the make table above 41F (see temp chart). CDI: PIC stated it was prepped yesterday, and seems to have been filled too high; PIC voluntarily discarded food item. *Note: All other TCS food items were cold holding at proper temps (see temp chart). For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
28 1 Toxic substances properly identified stored & used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed one unlabeled spray bottle containing pink liquid, stored on the chemical shelf near the handsink. PIC stated the pink liquid is degreaser. CDI: PIC labeled spray bottle as degreaser. Observed one unlabeled spray bottle containing clear liquid, stored on the chemical shelf near the handsink. PIC was unsure of what it was. CDI: PIC removed spray bottle and discarded contents of clear liquid.
55 0.50 Physical facilities installed, maintained & clean No Yes No 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed food residue splatters on FRP wall by the handsink near the 3-compartment sink. Observed black buildup on the FRP wall behind the 3-compartment sink. Observed litter around the toilet inside the employee restroom. Increase cleaning frequency. 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed both handsinks (near make line and by 3-compartment sink) needing to be re-caulked. Observed missing floor tiles in front of the 3-compartment sink, with a rubber floormat covering the missing tiles. Re-caulk handsinks and replace missing tiles. REPEAT VIOLATION.