|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed no paper towels at two hand sinks in deli kitchen upon arrival for inspection. CDI: Food employee provided paper towels. |
|
26
|
0
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination. -P Observed chemical bottle of disinfectant spray stored on top of prep table next to oven. CDI: PIC relocated chemical bottle to approved location. |