| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
2
|
1.50
|
Management and food employee knowledge, and conditional employee; responsibilities and reporting. |
Yes |
No
|
No |
2-201.11(A) Ensure food employees understand when to report illnesses, symptoms and exposure. -P
2-103.11 (M) Person in Charge-Duties - PF PIC unable to answer Employee Health Policy with specific information. CDI: education & informational posters given by inspector. |
|
13
|
1.50
|
Food separated and protected |
No |
No
|
Yes |
3-302.11(A) Separate the different types of raw animal foods. -P Separate raw chicken, pork and beef in the walk-in freezer (items packaged in house). Observed co-mingled frozen proteins, packaged in house. Verification visit required w/in 10 days. |
|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners.-Pf Observed purple chemical in unlabeled spray bottle. CDI: item properly labeled. |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-602.12 Provide appropriate labels for octupus. Observed octupus at customer service reach-ins with no labels |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed flies in meat market |
|
45
|
2
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Replace floor drains with non absorbant drains and replace or remove shattered customer case w/ meat. Remove rotted wooden board and corning foam in fish cases. Replace wooden crab case. Partial repeat. Observed aforementioned surfaces which cannot be cleaned. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Cleaning needed for shrimp case doors to remove build-up |
|
53
|
1
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Replace missing ceiling tiles above customer cases and replace missing floor tiles there; cleaning needed in between cases. Observed leaking roof/removed ceiling tiles and missing floor tiles all around customer meat cases. |
|
54
|
0
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-202.11 Provide end caps for bulbs in cases w/ shrimp |