|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-204.11 Sanitizers, Criteria-Chemicals - P - Sanitizer shall be provided at correct concentration. Observed sanitizer above 400pm as registered by test strips. CDI, by instruction. Dilute to proper concentration until unit calibrated. |
|
38
|
1
|
Personal cleanliness |
No |
Yes
|
No |
2-402.11 Effectiveness-Hair Restraints - C - Beard restraints shall be worn on food employees with a beard. Observed food employee not wearing a beard restraint. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - C - Keep equipment in good repair. Oberved lights out at a produce display case. Work order submitted according to employee.
Observed low battery and slow dispensing towels at disposable towel dispsenser. Towels placed on dispenser until batteries replaced. |