Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameFRESH MARKET #19 PRODUCE
Address7625 PINEVILLE-MATTHEWS RD
 
City/State/ZIP
CHARLOTTE NC 28226
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 4/7/2025
Final Score @ Grade
98.50 A
General CommentsEHS spoke with Produce a manger and assistant manager about keeping TCS items pushed back further in the display case. Items that were out of temperature during the inspection were at the front of the cases and likely weren’t getting cooled enough by the equipment.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
22 1.50 Proper cold holding temperatures Yes Yes No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed three watermelon halves, and three cut lettuce/cut tomato packs being held above 41F. See temperature chart. CDI- PIC voluntarily discarded all items. Points not escalated due to overall improvement. **REPEAT** For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .