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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

HARRIS TEETER #4 PRODUCE

Address

7823 COLONY RD

City/State/ZIP

CHARLOTTE

NC

28226

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

8/23/2023

Final Score @ Grade

99.50

A

General Comments

Self serve items on salad bar are held on TPHC

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
24	0	Time as a Public Health Control; procedures & records	Yes	No	No	3-501.19(B)(3) Follow written procedures for foods held using Time as a Public Health Control (TPHC) for 4 hours. Food shall be marked to indicate the time that is 4 hours past the point in time when the food is removed from temperature control. Pf Observed salad bar items being held on TPHC with a time marked 2pm - 6:15pm. CDI: PIC updated time to indicate a 4 hour period.
35	0.50	Approved thawing methods used	Yes	No	No	3-501.13 (E ) Reduced oxygen packaged fish, required to be kept frozen until time of use per labeling, shall be removed from the reduced oxygen environment prior to thawing under refrigeration or upon completion of thawing using running water. Observed imitation crab meat in reduced oxygen packaging in WIC fully thawed. PIC stated item is delivered already thawed. PIC stated he will contact vendor to ensure fish is removed from ROP prior to thawing under refrigeration. CDI: Package of imitation crab was removed from packaging.