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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameHARRIS TEETER #220 PRODUCE
Address2720 W MALLARD CREEK CHURCH RD
 
City/State/ZIP
CHARLOTTE NC 28269
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 7/9/2025
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
16 1.50 Food-contact surfaces: cleaned & sanitized Yes No No 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. - Pf - Observed multiple dishes stored clean with visible food residue present stored on drainboard of three compartment sink. Drainboard was also visibly dirty. - CDI - PIC moved all dishes to wash bay to be cleaned again. PIC stated drainboard would be cleaned prior to dishes as well. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg , How to Test Sanitizer https://youtu.be/y0SjmnabFaY , and Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 .
28 0 Toxic substances properly identified stored & used Yes No No 7-204.11 Provide sanitizer at correct concentrations, diluting as required. - P - Observed spray bottle of quat sanitizer at concentrations lower than 50ppm. - CDI - PIC refilled spray bottle with properly concentrated quat sanitizer of 300ppm.
33 0.50 Proper cooling methods used; adequate equipment for temperature control Yes No No 3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. - Pf - Observed multiple packages of sliced watermelon quarters cooling in two grab-n-go units. Utilize walk-in cooler for cooling. - CDI - PIC moved items to WIC to continue cooling. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU .
38 0 Insects & rodents not present; no unauthorized animals No No No 6-501.111 Keep the premises free of insects, rodents, and other pests. - Observed flies near three compartment sink. Contact licensed pest control operator to treat for flies.