|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf: Found recently used cutting utensil placed back into knife holder while soiled. CDI- removed from holder and sent to cleaning process. |
|
37
|
1
|
Contamination prevented during food preparation, storage and display |
Yes |
No
|
No |
3-202.19 Shellstock, Condition - C: Found clams and mussels with shells wide open, foul residue dripping from dead mussels in bags. Clams with broken shells. CDI- bags pulled from display case. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed food debris accumulating in interior or display cases and in sliding door runners. |