|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
Yes |
Yes
|
No |
2-102.12 Certified Food Protection Manager - C. Observed no servsafe or equivalent. CDI by instruction. R. |
|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.14 Handwashing Signage - C. Observed no handwashing sign at the handwashing station by the walk in cooler. CDI- handwashing sign was given to the person in charge (English). |
|
22
|
1
|
Time as a Public Health Control: procedures and records |
Yes |
No
|
No |
3-501.19 Time as a Public Health Control - P,PF. Observed no times written on the marinara sauce containers. CDI by instruction. |
|
39
|
0.50
|
Wiping cloths: properly used and stored |
Yes |
No
|
No |
3-304.14 Wiping Cloths, Use Limitation - C. Observed a soiled wiping cloth in the interior of the reach in prep cooler. CDI- wiping cloth was removed. |