|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.12 Hand Drying Provision - Provide disposable towels at each handsink within easy reach. Paper towels for entry handsink are not located in close proximatey. Gave instruction and placed disposable towels within reach. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
Yes |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - Observed torn gaskets on walkins and blown and missing light bulbs in chicken hot hold. Gave instruction to repair/replace. |