|
47
|
0
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-602.13 Maintain nonfood contact surfaces clean. Observed shelves with food debris in walk-in cooler. |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-403.11 Designate areas for employee belongings to prevent contamination. Observed jackets, purses, hats, and bottles drinks stored in storage room on top of single service cups and cake boxes. |