|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and UtensilsAll food contact surfaces and utensils shall be clean to the sight and touch. Observed large gray bins with meat debris left inside the bins and around the handles. Observed dried meat debris left in between the cuber blades. CDI- All were removed to be re-washed. Observed build up inside the ice machine on a ledge near the deflector plate. CDI- The ice machine was shut down to allow for draining and cleaning. |
|
26
|
0
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-102.11 Common Name-Working ContainersMaintain all working containers labeled with the common name of the material. Observed an unlabeled spray bottle of inside the walk in cooler. The spray bottle was determined to contain water and was properly labeled onsite. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-901.11 Equipment and Utensils, Air-Drying RequiredProperly separate the large gray food containers to allow them to properly air dry. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-EquipmentMaintain all equipment in good repair. Observed a rubber gasket/caulking hanging down from inside the ice machine into the ice. The ice machine was shut off from use to allow to drain and called in for a work order. |