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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameFOOD LION #971 DELI
Address931 N WENDOVER RD
 
City/State/ZIP
CHARLOTTE NC 28211
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 7/19/2017
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 0 Hands clean and properly washed Yes No No 2-301.12. Follow the cleaning procedure to adequately wash your hands. Use warm water, soap, scrub 15 secs, rinse, and dry without recontaminating hands. -P Observed staff washing hands for < 15 secs. Increase length of wash, use soap all over hands and arms, and then rinse hands. Staff stopped to rewash and instructed to lengthen time.
21 1.50 Proper date marking and disposition Yes No No 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed the deli case holding TCS foods between 41-45F and they were dated for 6 days. The metal rack may be blocking air flow to these meats as it was warmer in the back of the unit where this was located. Open chubs of meat were discarded if past 4 days today( turkey, bologna).
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No 4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent. Observed cardboard used as a divider in cold case- not easily cleanable. Cardboard not on airdrying today.
47 0.50 Non-food-contact surfaces clean No No No 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed build up on the customer display shelves, on walk in gasket, rolling racks, under cutting boards and between them, under display coils, and the walkin light and fan.
49 0 Plumbing installed; proper backflow devices No No No 5-205.15 Maintain a plumbing system in good repair. Observed a leaking 3 comp. sink today and a leaking canwash spigot as well.
50 0 Sewage and waste water properly disposed No No No 5-401.11 Capacity and Drainage - C Observed the floor drain in the women's room not draining today.
52 1 Garbage and refuse properly disposed; facilities maintained No Yes No 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. 5-501.114 Using Drain Plugs - C Observed dumpster with an open top lid today(repeat)
53 0 Physical facilities installed, maintained and clean No No No 6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Recaulk 2 door reach in to wall and electrical panels where gapped.