|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
Yes |
Yes
|
No |
2-102.12 Certified Food Protection Manager. No one on site today with verification of training. Verbal correction. |
|
37
|
1
|
Contamination prevented during food preparation, storage and display |
Yes |
No
|
No |
3-307.11 Miscellaneous Sources of Contamination. Chicken in walk in cooler not covered while being stored. Operator advised chicken was cooled down from previous day. Verbal correction. |
|
38
|
0.50
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Prohibition-Jewelry. Operators wearing watches, bracelets during food prep and utensil washing. Verbal correction.Comment: Employee observed with nail polish on and rings with decorative gem stones. Operator was reminded that per rule, gloved hand is required during prep, when handling raw and ready to eat foods, and when utensil washing. |
|
52
|
0.50
|
Garbage and refuse properly disposed; facilities maintained |
Yes |
Yes
|
No |
5-501.16 Storage Areas, Rooms and Receptacles, Capacity and Availability. No open trash can at handwashing sink near entry into deli area. Verbal correction; discussed options with operator. |