|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A) Separate the different types of raw animal foods. -P Observed two cases of bacon stored on walk in cooler shelf directly under cases of raw chicken. CDI - manager relocated bacon to proper shelf. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
Yes |
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P Observed sanitizer at 3 compartment sink at 0ppm. Mechanical failure with dispensing system present and manager unable to correct during inspection. Meat department will use sanitizer from adjoining deli department until unit is repaired. VR required within 10 days to ensure sanitizer dispenser operational in market.
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed knife stored as clean with residue around blade/handle juncture. CDI - manager removed for cleaning. |