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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameHARRIS TEETER #45 BAKERY DELI
Address10616 PROVIDENCE RD
 
City/State/ZIP
CHARLOTTE NC 28277
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 1/30/2019
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
13 0 Food separated and protected Yes No No 3-304.15(A) Discard gloves after a task is complete or any time they are damaged or soiled. -P Observed an employee preparing raw poultry go into the walk in cooler without first changing gloves. CDI- door handle was cleaned.
14 0 Food-contact surfaces: cleaned and sanitized Yes No No 4-602.11 Clean the equipment and utensils used with TCS foods as required to avoid contamination. -P An employee indicated that a deli slicer that was in use since 6:00AM had not been disassembled for cleaning at 11:00AM. CDI- item was disassembled for washing, rinsing, and sanitizing.
20 1.50 Proper cold holding temperatures Yes Yes No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed lettuce stored in a reach in cooler with a missing door out of temperature, cheeses in the cheese case out of temperature, and some items in the customer cold cases that are packaged in-house out of temperature. CDI- discussion with PIC about 41F requirement; some products were discarded (lettuce and roast beef sandwich).
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No 4-501.11 Maintain equipment in good repair. Observed a reach in cooler underneath a deli chub cooler missing a sliding door.
47 1 Non-food-contact surfaces clean No Yes No 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed debris accumulation on shelving where raw poultry is stored inside walk in cooler, in dry storage shelving underneath the deli chub cases, on the front of the convection oven, and on gray push carts.
53 0.50 Physical facilities installed, maintained and clean No Yes No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed damaged metal baseboard below the deli chub cases.