|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. Clean fryer baskets. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
: 4-101.19 Nonfood-Contact Surfaces - C: Observed rusting shelving inside small prep cooler across from sushi area. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-201.11 Floors, Walls and Ceilings-Cleanability - C: Clean floors in freezer and where needed.
6-201.13 Floor and Wall Junctures, Coved, and Enclosed or Sealed - C: Regrout between floor tiles where neded. |