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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCONVENTION CENTER/CONCESSION C
Address501 S COLLEGE ST
 
City/State/ZIP
CHARLOTTE NC 28202
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 2/15/2018
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
13 1.50 Food separated and protected Yes No No .3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Found thawed raw chicken breast on boxes of cooked bratwurst in small reach in freezer. CDI- bag of chicken moved to bottomof freezer with other raw chicken.
19 1.50 Proper hot holding temperatures Yes No No 3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P: Found cooked chicken breasts in hot box below 135 F. CDI- moved all to flat top to reheat to 165 F or above.
26 1 Toxic substances properly identified, stored, and used Yes No No 7-201.11 Store toxic materials to avoid contamination. -P: Found dish detergent storedon cl;ean side drainboard with cleaned utensils and equipment. CDI- detergent removed and placed on dirty side drainboard.