|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-602.11 (E )Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed two (2) register area ice bins with stained lids. CDI - Ice bin lids were pulled from bins, rinsed at 3 compartment sink, and returned to service. |
|
40
|
0
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed one (1) employee with wristwatch. |
|
43
|
0.50
|
In-use utensils: properly stored |
Yes |
Yes
|
No |
3-304.12 (E) In-use utensils, such as ice scoops or utensils for non-TCS food, must be stored in a clean and protected location. - Observed one (1) ice scoop handle stored in direct contact with ice. - CDI - Scoop removed and placed on drink dispenser grating. REPEAT
Note: No escalation in point deduction; all other ice scoops were observed stored without contacting ice. |