|
37
|
1
|
Contamination prevented during food preparation, storage and display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed popcorn and box of nachos stored on floor. CdI removed and stored 6 inches off floor |
|
48
|
1
|
Hot and cold water available; adequate pressure |
No |
No
|
No |
5-103.11(B) Provide sufficient hot water to meet the peak hot water demands.-Pf Observed hot water not reaching 110 degrees at time of inspection . CDI repaired water now reaching 110 degrees or greater. |