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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSHARKEY'S
Address14523 CAROWINDS BV
 
City/State/ZIP
CHARLOTTE NC 28273
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 6/14/2019
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 0 Hands clean and properly washed Yes No No 2-301.12. Follow the cleaning procedure to adequately wash your hands. Use warm water, soap, scrub 15 secs, rinse, and dry without recontaminating hands. -P Observed employee turn the faucet off without a clean barrier after washing hands. Ensure to use a clean barrier such as a paper towel when turning the faucets off. CDI EHS discussed proper handwashing with employees.
13 1.50 Food separated and protected Yes No No 3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Observed raw burger patties stored above cooked chicken. Chicken stated to be "fully-cooked." CDI PIC arranged raw burgers to proper storage order and educated employee on proper storage order.
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used Yes Yes No 4-501.11 Maintain equipment in good repair. Observed QUAT sanitizer dispenser unit at 3 comp sink not functioning properly. PIC stated that a request for the unit has been placed and PIC is currently adding QUAT sanitizer manually and checking concentrations. Ensure to repair. CDI QUAT dispenser repaired at 3 comp sink. Repeat violation. Points were not escalated due to QUAT sanitizer dispenser repaired by the end of the inspection.