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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameHARRIS TEETER #208 MEAT/SEAFOOD
Address112 S SHARON AMITY RD
 
City/State/ZIP
CHARLOTTE NC 28211
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 5/18/2022
Final Score @ Grade
98.50 A
General CommentsConversation with meat dept staff and asst store manager indicated meat saws are being cleaned once a day, at the end of the day. Ambient temperature today was 60.0 F, requiring cleaning frequency of at most every 4 hours when cutting is in progress. Meats are cut from 6:00 am to approximately 6:00 pm. Discussed required frequency with manager.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
22 1.50 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P: Found salmon loin and beef kabobs in display cases with more than 41.0 F internal temperature. CDI- moved items back to walk-in for cool down. For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .