|
14
|
3
|
Food-contact surfaces: cleaned and sanitized |
Yes |
Yes
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf
Cuber blades had dried meat on them today as they were stored to dry on the clean drain board- CDI sent to be soaked at the 3 comp sink before being washed, rinsed, sanitized again. |
|
43
|
0
|
Single-use and single-service articles; properly stored and used |
Yes |
No
|
No |
4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor.
Observed boxes of gloves stored under raw meat today- moved to correct CDI |