|
12
|
1
|
Required records available: shellstock tags, parasite destruction |
Yes |
No
|
No |
3-203.12 (C)(2)(b) Shellstock, Maintaining Identification - PF Observed oysters out of the original container on top of clams and mussels in ice for seafood display. Clams and mussels were subject to cross-contamination. CDI 0 PIC had employee separate these and change display to avoid cross-contamination. -1- |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed discounted meat in display case date with sell by date of 03/31/2016. CDI - PIC voluntarily discarded meat. -1.5- |
|
51
|
0
|
Toilet facilities: properly constructed, supplied and cleaned |
No |
No
|
No |
6-501.18 Maintain handwashing sinks, toilets and urinals clean. Observed soiled toilet in women's restroom. Clean. -0- |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed cracked tiles in the men's restroom on the wall behind far toilet and around handsink. Repair. -0- |