|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
3-304.11 Food shall only contact surfaces of properly cleaned and sanitized equipment and utensils. -P Observed food employee take of temperature of baked chicken with a thin, digital thermometer before sanitizing the thermometer. CDI- instruction and training was given to food employee concluding the inspection. |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking - PF Observed mozz. cheese that were in an opened package that had a labeled date of 12-14-2018 and an Use by date of 1-13-2018. Mozzarella cheese is not on an exempt list due to water activity. CDI- Mozzarella cheese was discarded into trash. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - C Observed a leaking faucet at 3-comp sink. Food employee has made note of leak, and work to get work order placed for this issue. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. NonFood Contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, Food residue, and other debris. Observed grease and flour on fryers, ovens, and hood system in kitchen area. Observed food splash on handle holder on wall of kitchen area. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions - C Physical Facilities shall be cleaned as often as necessary to keep them clean. Clean floors in corners and under equipment in kitchen area. Clean splash from walls behind equipment and prep stations in kitchen area. Remove black mold from 3 comp sink caulking in deli area.
General Note: Inspection led by Daniel S.
Have cheese outside3 display cold hold case adjusted. Ambient Air temp was reading right at 45 degrees F. |