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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

BERRYBROOK FARMS

Address

1257 EAST BV

City/State/ZIP

CHARLOTTE

NC

28203

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

12/30/2024

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
22	3	Proper cold holding temperatures	Yes	Yes	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed several items above 41F in prep top and RIC, observed cut tomato being held out on countertop. CDI items were out for period of time, lids were removed to allow for rapid cooling. Tomato was cut hour prior, placed in prep top to cool rapidly. Must hold tomato after cutting in cold holding unit. Salad will not remain 41F and below kept on top of other containers in prep top, keep below. Repeat For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .