|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P Observed 1 bottle of sanitizer stored on the drain board of the 3 comp sink with dishes. CDI PIC moved sanitizer bottle. |
|
37
|
1
|
Food properly labeled: original container |
Yes |
Yes
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed one (1) working container of ingredients without label. Department manager confirmed that container held flour. CDI - EHS labeled containe. REPEAT |