|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.11 PIC demonstrates knowledge by being a certified food protection manager.
No certified food manager present at start of inspection. CDI - Certified food manager later arrived. |
|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
Yes
|
No |
Repeat - 6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf
No paper towels observed in dispenser at dish area and kitchen area handsinks. CDI - paper towels provided by certified food manager that later arrived. |
|
49
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
General Comment - 5-205.15 Maintain a plumbing system in good repair.-P
Repair foot pedal to handsink at chicken prep area. CDI |