|
6
|
2
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.12. Follow the cleaning procedure to adequately wash your hands. Use warm water, soap, scrub 15 secs, rinse, and dry without recontaminating hands. -PF-Observed employee wash their hands and then turn off the faucet with bare hands. CDI - stopped the employee and explained the violation; employee washed correctly. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf-Observed slight food debris on metal pans stored as clean.CDI-Moved to 3 compartment sink to be rewashed.
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P-Observed the sanitizer at the 3 compartment sink reading 0ppm. CDI-PIC refilled sanitizer to 200ppm. |
|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P-Observed chicken (46F), beef (42F) and chicken soup (43F) all stored in the tall reach in unit above 41F. CDI-Per PIC, Items were prep this morning at 9am. Moved to reach in freezer uncovered to meet cooling parameters. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair.-Observed torn gaskets in the reach in unit used for bakery and the bottom reach in unit of flip top. |
|
47
|
0
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris.-Cleaning is needed along the storage racks in the kitchen and above the ice machine. Observed black build up. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.-Observed discolored ceiling tiles throughout the kitchen. Replace or Clean. |