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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

THAI EMERALD OF HUNTERSVILLE RESTAURANT

Address

10110 NORTHCROSS CENTER CT

City/State/ZIP

HUNTERSVILLE

NC

28078

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

1/15/2025

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
22	3	Proper cold holding temperatures	Yes	Yes	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed various TCS foods being held above 41F in walk-in cooler. See temperature chart for details. Ambient temp of unit 38F-39F. Products with various prep dates. CDI: Education provided, temperature of unit turned down (36F), PIC voluntarily discarded any food above 42F(foods within +/- 1F cooled down to below 41F). Observed various TCS foods being held above 41F in salad make table. Products with various prep dates. Ambient temp of unit 50F. CDI: Education provided, temperature of unit turned down (35F), PIC voluntarily discarded products above 41F. REPEAT VIOLATION.