|
4
|
1
|
Proper eating, tasting, drinking, or tobacco use |
Yes |
No
|
No |
2-401.11 Cover and store employee drinks to prevent contamination of food or utensils. Observed employee drink without lid sitting on bottom shelf with clean pan storage in cook line. PIC removed drink. Also observed employee drink covered sitting on shelf above ice machine. Ensure proper storage for employee drinks. |
|
6
|
2
|
Hands clean and properly washed |
No |
Yes
|
No |
2-301.15 Only wash hands in handwashing sink.-PF Observed strainer set in hand washing sink at front cook line with debris and splash from using strainer in hand washing sink. Repeat violation for dumping in hand washing sink. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed black mold build up on inside of ice machine and stickers remaining on clean stacked pans making the food contact surface with sticker residue. Ensure stickers are removed completely if stacking clean food pans. |
|
39
|
0
|
Wiping cloths: properly used and stored |
No |
No
|
No |
General Comment- 3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Do not use these to stabilize cutting boards. Reocmmend rubber mat or other material that is non-absorbant to stabilize under cutting boards. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
General Comment- 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed several wet stacked food pans. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent and approved for its intended use. Observed sliding glass beverage cooler in back of kitchen that contained salsa's and cut leafy greens. Cooler states on data plate for the storage of non-potentially hazardous foods and botteld products only. Do not store potentially hazardous foods in this cooler. |