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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameVIVA CHICKEN
Address1617 ELIZABETH AV
 
City/State/ZIP
CHARLOTTE NC 28204
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 4/10/2014
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
26 1 Toxic substances properly identified, stored, and used Yes No No 7-102.11 Common Name-Working Containers - PF. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. Observed several spray bottles of glass cleaner, quat sanitizer, and degreaser unlabeled throughout facility. CDI - all labeled properly.7-204.11 Sanitizers, Criteria-Chemicals - P. Sanitizers shall be at proper strength. Observed 3 spray bottles and a 3 compartment sink set up (not yet in use) with chlorine sanitizer at concentration well above 200 ppm. Error was discovered - a container of chlorine concentrate intended for a dish machine was substituted for the concentrated container of quat sanitizer. The chlorine concentrate was being run through the quat dispenser. CDI - made up manually, reordered quat.
34 0.50 Thermometers provided and accurate No No Yes 4-302.12 Food Temperature Measuring Devices - PF. A thermometer with a suitable small diameter probe shall be provided and readily accessible to accurately measure thin masses. Observed no thermometer at all in facility. VR - will return to ensure compliance.
35 0 Food properly labeled: original container Yes No No 3-602.11 Food Labels - PF. Food packaged in a food establishment and available for self-service shall be labeled to include the common name of the food, ingredients (and sub-ingredients) in descending order by weight, accurate quantity of contents, name and place of business and major food allergens. Observed individually packaged cakes and puddings unlabeled. CDI - items placed behind counter, no longer available for self-service.
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No 4-205.10 Food Equipment, Certification and Classification - C. Observed unapproved chest freezer.4-501.11 Good Repair and Proper Adjustment-Equipment - C. Observed sink basket in sanitizer section of 3 comp sink was leaking and being repaired with plastic wrap.