|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
Yes |
Yes
|
No |
An ANSI accredited food safety manager shall be on site at all times. Observed no SERVSAFE or equivalent. CDI by instruction. R. |
|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
All handwashing sinks shall be readily accessible. Observed a wiping cloth and a spoon in the handwashing sink in the kitchen upon arrival. CDI- spoon and wiping cloth were removed from handwashing sink.All handwashing sinks shall be supplied with a hand drying provision and soap. Observed no towels and no soap at the handwashing sink in the bar area. CDI-soap and paper towels were provided. |
|
38
|
0.50
|
Personal cleanliness |
Yes |
No
|
No |
All food employee shall wear an effective hair restraint. Observed food employee without a hair restraint. CDI- hair restraint was worn by food employee. |