Select your filters and click the Search button to search for data, or click Clear to clear all filters

Mecklenburg County Health Dept

Public Health Inspections

Select your filters and click the Search button to search for data, or click Clear to clear all filters

Premises Information


	Return to Inspections

Name

CARRBURRITOS

Address

445 S MAIN ST

City/State/ZIP

CHARLOTTE

NC

28036

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

6/3/2014

Final Score @ Grade

98

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
14	1.50	Food-contact surfaces: cleaned and sanitized	Yes	No	No	4-501.114 Maintain sanitizer at proper strength. Observed quat sanitizer at 3-comp sink and red bucket out front serving line < 200ppm. CDI, changed out and corrected to proper concentration.4-601.11 (A) Ensure equipment food contact surfaces are clean to sight and touch. Observed chopper and metal food pans stored with food debris remaining. CDI, removed and cleaned during inspection.
31	0.50	Proper cooling methods used; adequate equipment for temperature control	Yes	No	No	3-501.15 Ensure proper methods are used for cooling of TCS foods. Observed two containers of freco sauce cooling in walk-in stacked with lids on. CDI, lids removed and containers unstacked to meet proper cooling methods.
42	0	Utensils, equipment and linens: properly stored, dried and handled	No	No	No	4-901.11 Ensure dishes/equipment are air-dried before stacking. Observed metal food pans and plastic containers wet stacked.