|
13
|
3
|
Food separated and protected |
Yes |
Yes
|
No |
3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Raw shrimp and raw eggs observed above cooked pork carnitas. CDI. Rearranged. Repeat violation. |
|
20
|
3
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Multiple foods in flip top cooler observed above 41F (see chart). CDI. Foods voluntarily discarded by PIC. Facility temporarily used TPHC on newly prepped foods until was repaired during inspection. Repeat violation. |