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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameTHAI TASTE MATTHEWS
Address131 MATTHEWS STATION ST
SUITE 1F
City/State/ZIP
MATTHEWS NC 28105
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/8/2016
Final Score @ Grade
96.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 2 Hands clean and properly washed Yes No No 2-301.14 Wash hands before donning gloves and between gloves uses. -P Observed food employees enter facility to begin work without handwashing. CDI - Hands were washed. -2-
13 0 Food separated and protected Yes No No 3-302.11(A) Separate unwashed produce from ready-to-eat foods. -P Observed unwashed leaf lettuce on top shelf over RTE sauces. CDI - Lettuce moved to low shelf with unwashed cabbage. -0-
14 1.50 Food-contact surfaces: cleaned and sanitized No No No 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed soiled spoon in cut garlic overnight and soiled cutting board. CDI - Cutting board cleaned and flipped and spoons replaced with a clean spoon. -1.5-
36 0 Insects and rodents not present; no unauthorized animals No No No 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed gnats in the back between the dish machine and the ice machine. Maintain and increase as necessary regularly scheduled pest control. -0-
42 0 Utensils, equipment and linens: properly stored, dried and handled No No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet stacked plastic cups at the beverage station. Separate these and allow to air dry prior to stacking. -0-
47 0 Non-food-contact surfaces clean No No No 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed buildup on the gasket of the walk in cooler and in the bottom of the beverage reach in cooler. Clean these. -0-
49 0 Plumbing installed; proper backflow devices No No Yes 5-203.14 Prevent backflow or backsiphonage at each point of use in a water supply system by installing an approved backflow device. -P Observed missing backflow preventer on the outside hose bib. Install backflow preventer. VR required no later than 12/16/2016.
53 0 Physical facilities installed, maintained and clean No No No 6-101.11 (A)(3) Surface Characteristics-Indoor Areas - C Floors, walls and ceilings in toilet rooms shall be nonabsorbent. Install nonabsorbent ceiling tiles. -0-