|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
Properly store food by final cook temperature. Observed onions stored below raw steak. CDI- Food properly stored. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
Keep utensils and equipment in good condition, observed cutting board badly stained needing replacing. |