|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-602.11 Equipment Food-Contact Surfaces and Utensils-Frequency - P Maintain all ice bins clean to sight and touch. Observed slight build up at back of ice bin at drive through. Cleaned while on site. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
Yes |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - C Maintain all equipment in good repair. Observed slight knicks on a slicing blade. Gave instruction to replace. |