|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.11 PIC demonstrates knowledge by being a certified food protection manager. Observed PIC on site not certified in food safety training. |
|
6
|
2
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.14 Wash hands before donning gloves and between gloves uses.-P Observed employee put gloves on to perform food prep without washing hands. Observed staff wearing gloves touch raw beef and handling clean utensils at grill and grab handful of onions to toss into fryer.CDI employee educated and properly washed hands. Employees all educated on when to wash hands and on proper glove use. |
|
8
|
1
|
Handwashing sinks, supplied and accessible |
No |
No
|
No |
6-301.14 Handwashing Signage - C Observed hand washing sign missing from hand washing sink. |
|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Observed pull out drawer cooler underneath grill holding large amounts of raw chicken and beef at 55F; CDI beef and chicken placed on ice and / or walk-in cooler to cool back down and properly cold hold. |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed numerous roaches in kitchen area. Facility provided receipts for pest treatment. (call made during inspection) |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
REPEAT
4-501.11 Maintain equipment in good repair. Observed leaking piping at hand washing sink in need of repair; Observed rusty shelving inside walk-in coolers.
(note) Observed panini press being operated at server station in an area that does not meet the definition of kitchen in regards to floors, walls and ceiling. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
REPEAT
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed damaged flooring, walls (door frames) throughout in need of repair. |