|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Pf Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf. Observed ice discarded in handsink between biscuit station and breading station. CDI - PIC advised of rule, sink emptied and cleaned. |
|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) P Maintain TCS foods in cold holding at 45F or less. -P. Observed flip top prep cooler reading 50F. Items inside measured 45F-53F. CDI - PIC discarded all items above 45F and called for repairperson to return. Meanwhile, facility is using TPHC (Time as a Public Health Control) to hold foods through lunch. Cooler was first replenished with foods from the walk in cooler, all measuring below 45F. PIC will ensure all are discarded after 4 hours (discard time was written on cooler). |
|
38
|
0.50
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed employee working with food while wearing wristwatch. |
|
39
|
0.50
|
Wiping cloths: properly used and stored |
No |
No
|
No |
3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed sanitizer buckets x3 measuring 0 ppm quat sanitizer. PIC checked dispenser and realized concentrate bag had run out. She had bag replaced, sanitizer was then dispensing at 200 ppm quat. No dishwashing was taking place nor had any happened recently. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed some wet stacked metal pans near fries, under pouches of dry food. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed ceiling vents near can wash were very dusty. |