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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

BURGER KING #702

Address

5200 CENTRAL AV

City/State/ZIP

CHARLOTTE

NC

28212

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

5/29/2018

Final Score @ Grade

98

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
22	1	Time as a Public Health Control: procedures and records	Yes	No	No	3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf Observed incorrect times for the cheese on the prep line. The product was brought out at 5:30am and had a discard time of 12pm. CDI-A new time sticker was placed onto the container to indicate the product being discarded at 9:30am.
47	0	Non-food-contact surfaces clean	No	No	No	4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed cleaning needed to the small reach in freezer. Have cleaned.
49	1	Plumbing installed; proper backflow devices	No	No	No	5-205.15 Maintain a plumbing system in good repair. Observed leaks coming from the faucet of the prep sink, and leaks coming from the piping in the walk in cooler. Have repaired.