|
13
|
1.50
|
Food separated and protected |
No |
No
|
No |
3-302.11(A) Separate the different types of raw animal foods. -P Observed raw chicken above raw beef in cold drawers. PIC was aware of proper storage order and stated they have a new staff member who may be unaware. CDI- Chicken was moved below beef and instruction will be provided to staff member by PIC. |
|
39
|
0
|
Wiping cloths: properly used and stored |
No |
No
|
No |
3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed sanitizer bucket to be reading slightly low. CDI- Sanitizer was re-made to correct concentration. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed prep unit 3 to have a broken handle on door and prep top was not on tracks. Repair. |