|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Using a Handwashing Sink-Operation and MaintenanceMaintain all handsinks clean and accesible for use. Observed the beverage station handsink used as a dumpsink and the bar handsink used for storage with a metal holder and beer bottle caps inside the sink. Both were cleared. |
|
12
|
0
|
Required records available: shellstock tags, parasite destruction |
Yes |
No
|
No |
3-402.11 Parasite DestructionProper proof of parastie destruction is required for raw talapia used in ceviche. Facility is to provide this within 10 days. Head chef was not present to locate this information. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and HardnessMaintain all sanitizer at the correct concentration. Observed a bucket of sanitizer in the bar at over 200ppm CL.4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and UtensilsMaintain all food contact surfaces clean to the sight and touch. Observed dried tomato debris left on the vegetable chopper. Observed large ice machine with build up inside the ice. According to PIC machine is to be removed. Advised to remove or keep clean. |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date MarkingProperly date mark all required ready to eat products. Observed sliced cheese and ceviche not date labeled. |
|
37
|
0
|
Contamination prevented during food preparation, storage and display |
No |
No
|
No |
3-305.11 Food Storage-Preventing Contamination from the PremisesProtect all drinks while in storage. Cover pitchers of tea and water when no in constant use. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-EquipmentRepair the single leaking prep sink. |