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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCAFE SOUTH FAMILY RESTAURANT
Address7910 FOREST PINE DR
 
City/State/ZIP
CHARLOTTE NC 28273
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 2/28/2025
Final Score @ Grade
94 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
10 0 Handwashing sinks supplied & accessible Yes No No 6-301.14 Post a handwash sign at each handsink. Facility is missing hand washing sign by front server station. CDI - EHS provided facility with extra handwashing postage. (0)
15 1.50 Food separated & protected Yes No No 3-302.11 (A)(2) Separate types of raw animal foods from each other such as beef, fish, lamb, pork, and poultry during storage, preparation, holding, and display. -P. Observed raw beef over fish and chicken over pork in walk in cooler storage. CDI - PIC rearranged storage order. (1.5) For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
28 2 Toxic substances properly identified stored & used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed multiple bottles of cleaner without a label. CDI - PIC added labels. (2) REPEAT.
37 0 Food properly labeled: original container No No No 3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed two bottles of buffalo sauce without labels. Label all working containers of food stored out of original container. (0)
38 0 Insects & rodents not present; no unauthorized animals No No No 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed pest droppings throughout shed at dumpster area. Shed is used for storage of paint, various construction materials, and tables no longer used in facility. PIC stated nothing in the shed is needed/used anymore for facility. Notify pest control to eliminate the presence/evidence of pests. (0)
39 2 Contamination prevented during food preparation, storage & display No No No 3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed numerous boxes of frozen meat stored on the floor in walk in freezer. REPEAT. (2)
41 0.50 Wiping cloths: properly used & stored Yes No No 3-304.14(E) Store sanitizer containers used for wet wiping cloths off the floor and to prevent contamination of food, equipment, and utensils. Observed one container of sanitizer being stored on the floor. CDI - PIC moved sanitizer to correct storage area. (0)
54 0 Garbage & refuse properly disposed; facilities maintained No No No 5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed dumpster area accumulating litter. PIC stated he will contact landscaping company to take care of issue. (0)